Main Article Content
Abstract
The present investigation focuses on the phytochemical analysis and therapeutic potential of Pergularia daemia. Traditionally, this medicinal plant has been used for its laxative, antipyretic, and expectorant properties, as well as in the treatment of infantile diarrhea and malarial fever. The study includes preliminary phytochemical screening followed by an evaluation of antibacterial activity. Phytochemical analysis revealed the presence of tannins, saponins, flavonoids, quinones, phenolic compounds, alkaloids, steroids, and glycosides. Among the various solvent extracts, the hydroalcoholic leaf extract of Pergularia daemia showed a higher concentration of these bioactive constituents. Antimicrobial activity was observed against both gram-positive and gram-negative bacteria, indicating the potential effectiveness of the plant extract.